Tom Havin

Tom’s Pickled Onions

Tom / October 1, 2018

Hello. Today you will learn how to pickle onions. I was reminiscing about my last trip to Israel and how […]

Tom / February 8, 2018

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Tom / November 26, 2016

Tom’s Butchered Shakshuka Ok, so here is the story. Last summer in Peru and Ecuador I was traveling around

Tom / October 31, 2016

Tom’s Colorful Quail Couscous Welcome to my first food post! One of the first things I learned here in NY

Tom / October 19, 2016

Well, I did it. I made a decision to quit my job, move directly across the country, find work, and